Fresh, home-cooked meals by your private chef.
From relaxed weeknight dinners to special occasions, your private chef cooks fresh for you.
How it works
Your perfect at-home cooking experience in just four simple steps.
Tell us what you’re looking for
Whether it’s weekly cooking for everyday meals or a Signature Event for a special occasion.
We match you with the right chefs
Vetted chefs, matched to your taste, location, and preferred date.
Plan the menu and details
You discuss the menu and any preferences directly and easily with your chef.
Sit back and enjoy the service
Your chef plans the dishes, prepares them in your home, and follows the structure of your selected package.
Meet our chefs
Our chefs are carefully selected and bring their own style to every weekly menu. They cook for you with experience, creativity, and genuine passion.
Beyond our weekly plans
One-off private dining experiences in your home, personally planned, freshly cooked, and professionally executed by selected chefs.
Signature Events
Experience exclusive private dining in your own home. Perfect for birthdays, dinner parties, or special moments, cooked by some of Berlin’s best chefs.
Personalised menu
Our chefs create a menu tailored to your occasion and your guests, including any special dietary requests.
Your private chef
An experienced professional prepares each course fresh in your home and provides restaurant level service at the table.
Premium ingredients
Expect a true culinary highlight. We focus on top quality ingredients, freshness, and a presentation that leaves an impression.
Be a relaxed host
From grocery shopping to a spotless kitchen at the end, we take care of everything so you can enjoy the evening with your guests.
What our hosts say
I finally got to truly enjoy my own birthday. Instead of spending the whole evening in the kitchen, I had time for my guests. Ümit’s food was fantastic, and the service was absolutely professional.
Rafa V., Berlin, 40th birthday
Frequently asked questions
We know that inviting someone to cook in your own kitchen is a big step. Here are the most common questions families ask, from pricing to our chefs.
Getting started with Kochdaheim
What is Kochdaheim?
Kochdaheim is a marketplace that connects private households with experienced chefs. Instead of ordering food or cooking yourself, fresh meals are prepared either regularly through a weekly cooking plan or for special occasions as a Signature Event.
Kochdaheim coordinates the process and ensures clear, reliable workflows, while chefs work independently and cook directly for you.
How does Kochdaheim work?
You choose whether you’d like to request a weekly cooking plan or a Signature Event. After your request, we suggest suitable chefs and connect you with the right person. The menu, schedule, and any preferences are then discussed directly.
Kochdaheim coordinates the process and remains available as a point of contact, while the chefs work independently.
Who are the chefs?
All chefs on Kochdaheim are independent professionals with experience in private or professional kitchens. Each brings their own background, cooking style, and expertise, ranging from weekly cooking plans to Signature Events.
Before joining Kochdaheim, chefs are carefully reviewed. We focus on quality, reliability, and a good personal fit. Kochdaheim handles coordination and ensures clear processes, while chefs work independently and cook directly for you.
Can I trust someone cooking in my home?
Yes. Trust is a core part of Kochdaheim. You always know who is coming, can view the chef’s profile in advance, and communicate directly with them.
Our chefs work professionally and treat your home with care and respect. If there are any questions or coordination needed, Kochdaheim remains available at all times.
In which cities is Kochdaheim available?
Kochdaheim is currently available in selected cities, starting with Berlin. Availability depends on the city and the current capacity of our chefs.
If you’re unsure whether Kochdaheim is available in your area, feel free to get in touch with us.
Trust, hygiene, and quality
Are the chefs reviewed by Kochdaheim?
Yes. Before chefs are listed on Kochdaheim, we get to know them and review their information. We pay particular attention to experience, professionalism, and reliability.
Our goal is to work only with chefs you can feel confident inviting into your home and kitchen.
What hygiene and food safety standards apply?
Chefs work in accordance with applicable hygiene and food safety standards. This includes careful handling of ingredients, clean working practices in the kitchen, and adherence to basic hygiene rules.
If you have any specific requirements, you can address them directly in advance.
Are the chefs insured?
Chefs work independently and are responsible for their own professional activity. Appropriate insurance coverage is a requirement for working with Kochdaheim. The details are clarified during the chef onboarding process.
What happens if something goes wrong?
If any issues or uncertainties arise, Kochdaheim remains available at all times. We support the clarification process and help find a fair solution.
Our aim is to take responsibility and make sure you’re not left on your own.